Justin and Ben couldn’t be more different in terms of personality. GE engineer Justin Berger keeps a schedule, eats canned food and tends to eschew goat milk cheese. Celebrity chef Ben Sargent plays the ukulele and laments over Bibb lettuces. Put the two on a “Freshpedition” (complete with the new GE French Door Refrigerator hooked to a generator) and what commences is a 2,000 mile road trip to gather fresh ingredients for a homesick wildlife biologist in the field.
On the road with fresh foods
August 1, 2012 · by · 4 Comments