Here is a go-to salad for all of you bacon lovers out there. Quick. Easy. Delish! My kind of dish
Cook 2 slices of your favorite type of bacon until it is nice and crispy.
Remove the bacon from the pan and crumble. Set to the side.
Pour the drippings from the bacon into a bowl.
Add two tablespoons of sherry vinegar.
One teaspoon of your favorite sweetener.
One teaspoon black pepper.
Half teaspoon kosher salt.
Stir all of the above together with a whisk.
Add 6 ounces of herb salad mix to the bowl.
Toss and coat the salad completely.
Top with the bacon crumbles.
30 Cals. 1g Fat. 1g Carbs