Life, Liberty and the Pursuit of Gluten-Free, Sugar-Free, Low-Carb, Atkins, Diabetic, Ketogenic Healthy Eating
I am super excited to show you what's new at Your Lighter Side headquarters. I also love hearing from you, so please keep writing about what you'd like to see, and especially what you're trying that you like. Your comments and letters are … [Read more...]
This roasted red pepper sauce is incredibly easy and delicious. I used roasted, brined red peppers in a jar, but you can roast your own peppers and use those instead. … [Read more...]
Reformulated and creamier than ever, Wink Frozen Desserts are ready to hit even more stores, and it's so good you'll feel naughty. A little naughty. A little. … [Read more...]
Crunchy, delicious cheese straws. Crumble them on your salad for toppings Sneak a baggy of them into a movie for munching Take these to your favorite restaurant for dipping Crumble them over your favorite soup Season with popcorn … [Read more...]
As you have already seen in my earlier review of the Blentec Total Blender with WildSide Jar super-fab blender, I am now an avowed convert to the greatness that is the Blendtec. … [Read more...]
I am going on the record now to tell you a little something. … [Read more...]
You asked, and I do my best to deliver. Well, not to your house because of the restraining order--but really I'm joking. Maybe. … [Read more...]
I am always freaky about which products I buy to round out my pantry. And because of this, I have relied heavily on Ideal Sweetener now for about two years for every dessert I've made, loving the flavor and how every product made with the sugar … [Read more...]
Before you go and get all gushy and approbational on me, know I didn't come up with this idea. … [Read more...]
All right, so molasses is only almost sugar-free, but pair your favorite sweetener together with natural molasses and you have a reduced-sugar sweetener to sub into any recipe that calls for brown sugar. … [Read more...]
Zucchini spaghetti is a dish many tend to ignore, at least initially when new cooks are not sure how to use the vegetable. The benefits of these green summer squashes is threefold: versatility, a light flavor, and nutrients. Versatility … [Read more...]
Baconnaise. It's the manna of the grocery gods, the jarred deliciousness of smoky, bacon spreads. It's delicious. … [Read more...]
Chewy with a little bit of a crisp bite, there's something magical about roasted green beans. I added a sprinkling of J&D's Bacon Salt and brought noshing up an entirely new level. … [Read more...]
Once the stuff of jingle commercials promising a green-sprouted clay head, chia seeds are an absolute must-try if you haven't already. … [Read more...]
I apologize for not releasing this recipe right away yesterday with the Greek Frittata. I needed to run the nutritional information (which took all of my fingers, toes, and a calculator) and go shopping (Wheeee! Shopping!). … [Read more...]
