Crunchy Salad

crunchysalad5

Dry them! Went in at 165 degrees at 8:07, all done at 10:47, save for tomatoes... Tomatoes done at... . Rotate trays every 1-2 hours. Tip: For vegetables like tomatoes, scrape out the seeds and start the juiciest/greasiest foods out on the … [Read more...]

Turkey Serrano and Jalapeno Chili

turkey chili1

Based on Martha Stewart's Turkey Chili recipe, this zippy, zesty addition to your crock pot or stove top is perfect any time of year. … [Read more...]

Easy Italian Cabbage Rolls

italiancabbage5

Cabbage is not only good for you, thankfully, it's tasty, too. Fairly easy to locate it in the produce aisle of your favorite supermarket, once blanched, you can make so many things with cabbage leaf wrappers, from egg rolls to little packages of … [Read more...]

Crunchy Antipasto Trail Mix

antipasto trail mix2

I had so much fun making my crunchy Pizza Trail Mix, You can double and triple this recipe. It depends on the amount of dehydrator trays you have. Be sure to use less fatty meat. Fat in a dehydrator makes a huge mess, and when you’re on the … [Read more...]

Easy Beefy Marinara Sauce

zukenoodles2

This marinara sauce is intentionally chunky beefyliciousness. … [Read more...]

Tomato Artichoke Dip

artichokedip1

I absolutely love heated dips. … [Read more...]

Sun-Dried Tomato Alfredo Sauce

aaalfredo chicken

Coupled with the ever so naughty stuffed chicken breast, you can get saucy any time. Paired here with veggie stuffed chicken breasts. There are times my cautious teens still don't get it. They still think things like alfredo sauce are … [Read more...]