Happy Moo-bovine-ulous Monday!
I have a terrific gift to share: A $50 Williams-Sonoma Gift Card.
What do you have to do? It’s easy!
Just subscribe to this site for updates via email (it’s just there in the right column at the top), check your inbox to accept the email prompt, and you’re entered automatically. Your emails are not sold or given away; they’re for my site only.
Already a subscriber? You rock my socks. Do nothing; you’re already in the drawing.
This contest ends at midnight Thursday, May 24 EST (I will shoot the winner an email on Friday morning). This contest is open to US residents only since, Williams-Sonoma only ships in the states (I owe our non-US friends something special, too).
Why such an easy contest? Because it saves me so much time when I don’t have to hit all of the social networks to share my latest posts with you. My schedule these days is freakdiculous, so this helps me as much as it is nice for you to have free recipes delivered right to your inbox!
Note: This giveaway is not sponsored by Williams-Sonoma.
Oh my goodness! We love you Jamie!
I love you, so the feeling is pretty mutual. So neener.
Most awesome contest I have ever been automatically entered in! Thanks!! And I do like the e-mails.
Like that it’s easy! Thanks Jamie….you ROCK!
**crosses fingers**
I love this site! I love your recipes! I love this contest!!!
I love that you took the time to let me know, Karen! Thanks so much!
So glad I found your blog with all your wonderful recipes! Followed a friend’s pinterest post of your Cauliflower Crust Pizza right to your blog!!
I am so glad you found me, too! We’re not the biggest recipe site on the web, but we ride like thousands! Hooah!
How fun! Thanks for the opportunity.
Kimmie
Mama to 8
One homemade and 7 adopted
Wow, Thanks, Jamie!
It’s my pleasure!
Whoo hoo! Thank you, what a sweetie you are. 🙂
I’m already subscribed and I love it…makes my life easier.
I am so glad you’re already subscribing. It just saves me so much time knowing that when I post something, you’re going to find it easily and conveniently.
I already subscribe and sure have been loving your site and recipes and working on having people see that this lifestyle is enjoyable, as most people think anything other than the old diet is eating cardboard…LOL. Thank you for all you do and for the opportunity as well! Keep up the great work! I appreciate it!
I so appreciate your taking the time to write, Eva! Thanks for your kind words. I have to credit the fat. It makes everything taste that much better.
I am new to cooking light so I’m so glad my friend Eva told me about your site. It’s my 2nd day of cooking light and I’m gonna try some of your recipes. So glad that there are blogs like yours so I can have other healthy treats other then the same old boring salads.
Hi, Alice! Be sure to let me know how I can help you on your journey. Knowing there are so many of us, it makes for an amazing community of friends and supporters!
Great contest and love your recipes!
Woohoo! I normally read through Google Reader but just signed up too!
Oooh, how fun!
Thanks so much for all you do , the recipes are awesome and keep us wanting more and more. You help us keep on track. To top that off ,we are automatically entered to win, your unbelievable!
I’m glad I could do something simple for you–but it helps me, too. Keeping subscribers in a couple of key spots means I can spend less time making sure you saw my latest kitchen schtuffs!
I think I signed up, but didn’t get the email?
Hi, Karen. It may have gone to spam. You could try again if you don’t see anything. I like that the software asks for permission. You’d hate for a goofer to sign you up for sites! lol
I would love to win!! I signed up for emails!