If you’re wondering what’s this screwery with me publishing some older articles, all recipes on the site are in the process of being reworked into a new format for easier use, with new images and better organization for an experience that will blow your socks off (yes. Even your pantyhose). You can still find over 150 scrumptious, low carb recipes in the top tab that says… of Recipes.
In the mean time, visually nosh on these gluten free, sugar free tarts I’m perfecting. It’s a process of screwing things up and then making them right. I’d say these are about right.
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